lépés: A fokhagymagerezdeket megtisztítjuk, lereszeljük. A vajon a fokhagymát megfuttatjuk, hozzáadjuk a garnélát (nem szükséges felengedtetni), és együtt pirítjuk kb. 5 percig. Ekkor sózzuk, borsozzuk.
lépés: Hozzáadjuk a tejszínt, és addig forraljuk, amíg picit besűrűsödik (kb. 5 perc).
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